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Reforming Agri-Food Policies: Dynamics and Policy Change

Environmental Policy
European Politics
European Union
Institutions
Policy Analysis
Public Policy
Decision Making
Policy-Making
PRA426
Carsten Daugbjerg
University of Copenhagen

Building: A - Faculty of Law, Floor: 3, Room: 346

Friday 10:45 - 12:30 CEST (08/09/2023)

Abstract

Agricultural and food policies have been subject to reform over the last three decades. Changed priorities within civil society, increased mobilization of, and access for, a wider range of interests with respect to food governance, along with multiple sustainability crises in agricultures, have been suggested as the drivers of reform. Moreover, current reform dynamics have to deal with increasing nationalist sentiments and geo-political considerations, such as international crises which make food yet again a strategic product. Under this sub-topic, this Panel welcomes Papers addressing reform dynamics in past and ongoing reform efforts: How can we explain elements of continuity and change? How do experiences with previous policies feed back into current reform dynamics?

Title Details
From technical to democratic justification in the policies and decision-making of the European Union: examples of agricultural policies View Paper Details
Theorising Post-exceptionalism: from Diagnostic Tool to Explanation View Paper Details
Walking on eggshells? Voting behaviour in the EU in times of agri-food reforms View Paper Details
Approving member states’ National Strategic (agricultural) Plans: A structured dialogue, debate or discussion? View Paper Details
How information shapes policy reforms: the role of interest groups in the CAP 2023-2027 reform View Paper Details